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ohiolibrarybc@yahoo.com

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(815) 376-5422

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Learning Food Science through Ice Cream: 4-H Stem Program

April 22 @ 3:30 pm - 4:30 pm

Food science is understanding how to put together the correct ingredients with the correct conditions to create a tasty new food, like ice cream. For youth ages 8 to 18.

Details

Date:
April 22
Time:
3:30 pm - 4:30 pm
Event Category:

Venue

Ohio Public Library
112 North Main Street
Ohio, Illinois 61349 United States
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Phone
815-376-5422